Baked Spinach Artichoke Dip is a favorite dip at parties and potlucks and requires just a few minutes to prepare and baked to bubbly goodness. What’s not to love here, a creamy dip loaded with spinach, garlic, and flavorful marinated artichokes. Perfect with warm bread, crackers, or crispy tortilla chips. […]
Scrumptious dishes for two are made in my small 1960’s apartment kitchen. I learned to cook Shepherds Pie in England and Classic Marinara while living in Italy. You've come to the right place for modern comfort food recipes with easy to follow instructions. Born in Southern California and raised in the Midwest, my cooking represents the best of both regions with an added touch of Southern hospitality.