During the holidays I much prefer to give consumable gifts to the adults on my holiday list, it’s personal and almost always appreciated more than a trinket. Before I give a food gift, I first make a test batch to see how the recipe cooks up in a home kitchen. […]
Scrumptious dishes are made in my 90 square foot 1960’s apartment kitchen. You've come to the right place for simple tasty recipes with easy to follow instructions.
.... a beautiful vintage dish, real napkins, and a small vase with one perfect flower on the dinner table make for an elegant dining experience.Bon Apetito, Sydney