The only carrot cake recipe I have because it's the best. This recipe can be made in muffins, individual cakes or in a casserole dish for a potluck.
!Frosting
Beat cream cheese, butter and vanilla with electric beaters until well-blended.
Gradually add the sugar ½ cup at a time, and beat until smooth and creamy.
Spread the cream cheese frosting on top of cooled cake.
The nutritional information provided here are estimates and are not calculated by a registered dietician.
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