• Skip to main content
  • Skip to primary sidebar
A Weekend Cook®
menu icon
go to homepage
  • RECIPES
  • ARTICLES
  • CONTACT
    • Facebook
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ARTICLES
    • CONTACT
    • Facebook
    • Pinterest
    • YouTube
  • ×

    Home ~ Recipes ~ Small Slow Cooker Recipes

    2-Quart Small Slow Cooker Chicken Divan Recipe

    LAST UPDATED: Oct 23, 2022 · PUBLISHED: Feb 12, 2021 · BY: Sydney · Leave a Comment

    2 shares
    • Share
    • Twitter
    Jump to Recipe Jump to Video Print Recipe

    This easy small slow cooker chicken divan recipe is pure comfort food for any night of the week. Sometimes you get a late start and don't have time to cook the chicken or wait 6-8 hours for dinner to be ready.

    chicken divan over rice this Recipe

    Ingredients

    • broccoli florets: use fresh broccoli and cut into large florets.
    • lemon juice: use fresh if available or use lemon concentrate
    • onion: chop a brown or yellow onion
    • cream of mushroom soup: not everyone likes mushroom so you can substitute cream of broccoli
    • bell pepper: cut the red bell peppers in half then into thin strips
    • pre-cooked chicken breast: a larger chicken breast is almost always enough to feed two people.
    • light whipping cream: this gives the sauce a creamy velvety texture..

    Recipe Notes

    • If you want more chicken then use a larger slow cooker so as not to overfill.
    • To save on fat you can also use low-fat milk or even water, however, the sauce won't be quite as rich as gruyere cheese: the cheese melts well and has a delicate flavor, Swiss cheese can be substituted. If you have Swiss cheese slices, just slice uber thin to get that shredded consistency.

    Recipe Instructions

    1. In a bowl toss the broccoli with the lemon juice to coat.
    2. Next add the brocoli, onions bell peppers, and chopped chicken to a 2-quart slow cooker.
    3. In a bowl or measuring cup mix the mushroom soup, cream, and shredded cheese together and pour over the chicken
    4. Ads the sauce to the slow cooker and cover. Cook on low for 3-4 hours until thoroughly heated.
    5. Stir and serve over rice.

    What to serve with Chicken Divan

    My Chicken Divan recipe is great over rice or egg noodles. Leftovers are also great over toast.

    Try my other small slow cooker recipes.

    chicken divan in crockot

    Easy Slow Cooker Chicken Divan

    The bell peepers and broccoli combined with a creamy mushroom soup base is quick to prep and a fast 2-quart slow cooker recipe.
    4 from 2 votes
    Print Pin Rate
    Course: Main Course
    Cuisine: American
    Prep Time: 10 minutes
    Cook Time: 3 hours
    Total Time: 3 hours 10 minutes
    Servings: 4 serivings
    Calories: 339kcal
    Author:Sydney Dawes

    Equipment

    • Crock Pot 3qt Manual Slow Cooker - Hearth & Hand with Magnolia

    Ingredients

    • 1 ½ cups broccolli florets
    • 1 tablespoon lemon juice
    • ½ onion chopped
    • 1 10.5-ounce can cream of mushroom soup
    • ½ red bell pepper sliced into thin strips
    • 1 large precooked chicken breast about ½ pound, cubed
    • ¼ cup light whipping cream
    • ½ cup gruyere cheese shredded

    Instructions

    • In a bowl toss the broccoli with the lemon juice to coat.
    • Next add the broccoli, onions bell peppers, and chopped chicken to a 2-quart slow cooker.
    • In a bowl or measuring cup mix the mushroom soup, cream, and shredded cheese together and pour over the chicken
    • Add the sauce to the slow cooker and cover. Cook on low for 3-4 hours until thoroughly heated.
    • Stir and serve over rice.

    Notes

    • If you want more chicken then use a larger slow cooker so as not to overfill.

    Nutrition

    Serving: 1g | Calories: 339kcal | Carbohydrates: 10g | Protein: 28g | Fat: 21g | Saturated Fat: 12g | Polyunsaturated Fat: 7g | Cholesterol: 112mg | Sodium: 273mg | Fiber: 3g | Sugar: 4g

    More Small Slow Cooker Recipes

    • Single Serving Stuffed Bell Pepper Recipe
    • Single Serving Slow Cooker Split Pea & Potato Soup
    • Slow Cooker Baked Apple for One
    • 14 Easy Recipes to Make in Your Small Crockpot

    Reader Interactions

    Thanks for coming! Let me know what you think or share a tip. Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Cooking scrumptious small batch recipes for one and sometimes for two are created in my small 1960’s kitchen. I learned to cook Shepherds Pie in England and Classic Marinara while living in Italy. Born in Southern California and raised in the Midwest, my cooking represents the best of both regions with an added touch of Southern hospitality.

    More about me →

    Looking for stew recipes? This is the place for all-season recipes! Stews aren't just a cold-weather dish.


    popular post

    • Simple 1-Pound Mom's Meatloaf Recipe
    • Individual Cottage Pie Recipe
    • Dutch Oven Boneless Rib Roast Recipe
    • Easy Tempura Dipping Sauce Recipe
    • Slow Cooker Beef Stew Recipe for One
    • Single Serving Stuffed Bell Pepper Recipe

    Best Food Podcasts

    The Splendid Table

    Stir the Pot

    The Crumb - Bake From Scratch

    Footer

    ↑ back to top

    Disclosures

    • Privacy Policy
    • Disclosure Statement
    • Accessibility Policy

    Contact

    • Sign Up! for emails and updates
    • Contact A Weekend Cook

    Browse

    • Recipes
    • About
    • Web Stories

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2023 A Weekend Cook, LLC