A Weekend Cook | Easy and Delicious Recipes for One

Discover cooking for one with these easy
recipes for one

Slow Cooker

A fork holds a sliced stack of chocolate chip pancakes, with a blurred plate, chocolate chips, and a strawberry in the background.

Breakfast for One

A plate of white rice topped with shredded chicken, cooked potatoes, and herbs, with a fork resting on the food. A bowl of chopped herbs and garlic are in the background.

Dinner for One

Three crumbly cookies with visible pieces of dried cranberries and chopped pistachios on white parchment paper.

Small Batch Desserts

Baked chicken divan in small baking dish on wooden board.

Mini Casseroles

Baked rotini pasta with shredded chicken and melted cheese in a white casserole dish, garnished with chopped parsley. A wooden spoon and a bowl of parsley are nearby.

Freezer Meals

Do you want to cook more, but often find yourself too busy to spend time in the kitchen? My focus is on quick, simple, and delicious recipes for one. Here, you’ll discover everything from quick 30-minute meals, single-serving desserts, dinner recipes for one, small batch comfort food and slow cooker favorites. Cooking for one is easier than you ever thought!

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Lazy Sunday Breakfast for One

Small Batch Raspberry Pancakes for One

These fluffy small batch raspberry pancakes are the perfect way to treat yourself to a…

Waffle for One (Crispy & Fluffy 6-Inch, Pantry Staples)

This simple recipe makes one perfectly crisp and fluffy 6-inch waffle using just basic pantry…

Prosciutto, Salami and Egg in A Hole Bagel

This egg in a hole bagel sandwich is topped with prosciutto ham, salami, cheese, and…

Simple French Toast Recipe for One

This easy French Toast recipe for one, is not just incredibly easy; it’s also perfect…

dinner

dessert

breads

Whether you are looking for an easy dinner for one or something perfect for those second day leftovers, you’ll find something here!

Mini Casseroles

Casserole Recipes

Welcome to My Kitchen

Scrumptious comfort food recipes for one are created in my small 1960s kitchen. I learned to cook Shepherds Pie in England and Classic Marinara while living in Italy. Born in Southern California and raised in the Midwest, my cooking represents the best of both regions with an added touch of Southern hospitality.

About A Weekend Cook

Join me in cooking up comforting and classic meals for one!

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