• Skip to main content
  • Skip to primary sidebar
A Weekend Cook®
menu icon
go to homepage
  • RECIPES
  • ARTICLES
  • CONTACT
    • Facebook
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ARTICLES
    • CONTACT
    • Facebook
    • Pinterest
    • YouTube
  • ×

    Home ~ Recipes

    Small Batch Condiments Recipes

    These easy dressing, salsas, sauces, and homemade condiment recipes are an easy way to add flavor to your meals.

    The small batch refrigerator jams and butter do not require canning. No excuse to buy store-bought when it's so easy to make yourself and control the quality of the ingredients used. Jams and fresh fruit butter are tasty over toast, pancakes, ice cream and so much more.

    • Dijon Balsamic Vinaigrette Recipe for One
      Cook Time10 Minutes
    • Small Batch Quick Pickled Red Onions Recipe
      Cook Time12 Hours 5 Minutes
    • Small Batch Quick Pickled Cherry Tomatoes Recipe
      Cook Time24 Hours 5 Minutes
    • Oven Roasted Grape Tomatoes
      Cook Time1 Hours 35 Minutes
    • Dalmatian Rub for Sweet and Spicy Chicken
      Cook Time5 Minutes
    • Easy Homemade Pico De Gallo With Avocado Recipe
      Cook Time40 Minutes
    • Homemade Cherry Tomato Relish Recipe
      Cook Time5 Minutes
    • Easy Greek Tzatziki Sauce Recipe
      Cook Time40 Minutes
    • Small Batch Blackberry Sauce Recipe
      Cook Time17 Minutes
    • Tomato and Avocado Balsamic Salad
      Cook Time5 Minutes
    • How to Make Homemade Buttermilk Dressing & Dip
      Cook Time3 Minutes
    • How to Make Bread and Butter Pickles at Home
      Cook Time120 Hours 15 Minutes
    • Easy Tempura Dipping Sauce Recipe
      Cook Time7 Minutes
    • How to Make Gravy from Scratch
      Cook Time15 Minutes
    • Easy Baked Artichoke & Spinach Dip Recipe
      Cook Time35 Minutes
    • Homemade Peanut Butter - Small Batch Recipe
      Cook Time6 Minutes
    • Quick Homemade Cranberry Orange Jam
      Cook Time52 Minutes
    • Strawberry Rhubarb Freezer Jam No Pectin {No Canning}
      Cook Time2 Hours 30 Minutes
    • Small Batch Pomegranate Orange Butter Recipe
      Cook Time15 Minutes

    Primary Sidebar

    Cooking scrumptious small batch recipes for one and sometimes for two are created in my small 1960’s kitchen. I learned to cook Shepherds Pie in England and Classic Marinara while living in Italy. Born in Southern California and raised in the Midwest, my cooking represents the best of both regions with an added touch of Southern hospitality.

    More about me →

    Looking for stew recipes? This is the place for all-season recipes! Stews aren't just a cold-weather dish.


    popular post

    • bowl of beef stew with peas, carrots, and potatoes with bread in background.
      Slow Cooker Beef Stew Recipe for One
    • Serving of cottage pie with salad, wine and flowers in background.
      Individual Cottage Pie Recipe
    • Stuffed green bellpepper with rice and salad on white plate.
      Single Serving Stuffed Bell Pepper Recipe
    • bowl of tempura dipping sauce
      Easy Tempura Dipping Sauce Recipe
    • 1 pound meatloaf in small white baking dish.
      Simple 1-Pound Mom's Meatloaf Recipe
    • Succulent Rib Roast and potatoes in a dutch oven
      Dutch Oven Boneless Rib Roast Recipe

    Best Food Podcasts

    The Splendid Table

    Stir the Pot

    The Crumb - Bake From Scratch

    Footer

    ↑ back to top

    Disclosures

    • Privacy Policy
    • Disclosure Statement
    • Accessibility Policy

    Contact

    • Sign Up! for emails and updates
    • Contact A Weekend Cook

    Browse

    • Recipes
    • About
    • Web Stories

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2023 A Weekend Cook, LLC